Friday, December 3, 2010

Good | Silverlake | Los Angeles

Went to "Good" last night for dinner and drinks. It's one of those places that is so hyperfocused on their beer menu that everything else goes by the wayside. I wasn't looking for much in terms of food, simple sandwhich fare. Ordered the cuban, it was the shittiest cuban I've ever had. The bread was spongey (not toasted), meat too thickly sliced and not spicey at all, the mustard was french's yellow and spread minimally across the bread and the pickles were the sandwich kind without the crunch.

On the upside they must have 300 beers to choose from...so whatever...

I'll never go back.

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